Directions
- 1Start with a can of refried beans, Pace chunky salsa, and sour cream.
- 2Add in 8 ounces of pepper jack cheese and 2 cups of cheddar jack cheese.
- 3Add a package of chorizo sausage, 2 blocks of cream cheese, chili powder and cumin.
- 4Put the lid on and let that cook for one hour.
- 5Give it a good mix to make sure everything gets incorporated.
- 6Put the lid on for one more hour to make sure that chorizo is cooked.
- 7Grab your favorite chip and enjoy!
Ingredients
- 1 can refried beans
- 1 jar Pace chunky salsa, medium
- 1 container sour cream
- 8 ounces pepper jack cheese
- 2 cups cheddar jack cheese
- 1 package chorizo sausage
- 2 blocks cream cheese
- 1 pinch chili powder
- 1 pinch cumin
- 1 bag Fritos scoops
Equipment
crockpot
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