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German Pancake

15m
Serves 1
instagram.com

German Pancake

instagram.com
15m
Serves 1

Directions

  1. 1Start by cutting up a fourth of a stick of butter into a 9x13 pan.
  2. 2Place the pan in a 425 degree oven to melt the butter.
  3. 3Crack six eggs into a bowl, add some milk, flour, and some coarse gray salt.
  4. 4Blend the mixture together until smooth.
  5. 5Take your melted butter out of the oven.
  6. 6Gently pour in your batter into the pan with the melted butter.
  7. 7Return to the oven and set a timer for 15 minutes.
  8. 8Enjoy your favorite breakfast.

Ingredients

  • 0.25 cup butter
  • 6 eggs
  • 1 cup milk
  • 0.75 cup Kamut flour
  • 1 teaspoon french grey coarse salt

Equipment

9x13 panovenbowlblender

Tips

  • This dish is also known as "Dutch Baby" or "Pannakakku" (Finnish pancake) or "Yorkshire pudding".

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