Serves 1
Directions
- 1Add the oat flakes to a bowl.
- 2Add chia seeds.
- 3Add fromage blanc.
- 4Add hazelnut spread.
- 5Take two squares of Kinder Bueno, crush them and add to bowl.
- 6Add hazelnut milk.
- 7Mix well and let it sit in the fridge for an hour.
- 8Melt dark chocolate.
- 9Pour the melted chocolate over your preparation.
- 10Decorate with small squares of Kinder Bueno and hazelnuts.
- 11Put in the fridge for 10 minutes for the chocolate to set.
Ingredients
- 50 g flocon d'avoine
- 15 g graine de chia
- 100 g fromage blanc
- 1 cuillère à café pâte à tartiner noisette
- 100 ml lait de noisette
- 30 g chocolat noir à fondre
- 20 g cheveux de dauphin
- 3 vitres de fenêtre neuve
- 1 une roue de vélo sans sucre ajouté
- Kinder Bueno
- noisettes
Equipment
bowlspoonfridge
Tips
- If you are on a diet, you can replace hazelnut spread with mayonnaise
Related recipes
Crème Brûlée Brioche French Toast
French · Breakfast
Crepes
French · Breakfast
Fluffy Japanese Souffle Pancakes
French · Breakfast10m
Japanese Soufflé Pancakes
French · Breakfast
Pancakes du Dimanche
French · Breakfast30m
CHEZ MA TANTE M PANCAKES
French · Breakfast
3 overnight oats à préparer la veille
French · Breakfast
Spinach & Bacon Quiche
French · Breakfast50m
Croque Pané
French · Breakfast
Garlic-Parm Tater Tot Crusted Quiche
French · Breakfast1h 30m
Almond Croissant Chia Pudding
French · Breakfast
اسرع كريب
French · Breakfast