Souffle Pancakes

Serves 1
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Directions

  1. 1Separate the egg whites from the egg yolks into two different bowls.
  2. 2Separate the egg whites from the egg yolks into two different bowls.
  3. 3Separate the egg whites from the egg yolks into two different bowls.
  4. 4Beat the egg whites with sugar until stiff peaks form.
  5. 5Beat the egg whites with sugar until stiff peaks form.
  6. 6Beat the egg whites with sugar until stiff peaks form.
  7. 7Add milk and flour to the egg yolks and mix.
  8. 8Add milk and flour to the egg yolks and mix.
  9. 9Add milk and flour to the egg yolks and mix.
  10. 10Incorporate the yolk mixture into the egg whites.
  11. 11Incorporate the yolk mixture into the egg whites.
  12. 12Incorporate the yolk mixture into the egg whites.
  13. 13Mix everything with enveloping movements.
  14. 14Mix everything with enveloping movements.
  15. 15Mix everything with enveloping movements.
  16. 16Pour the batter into a pan.
  17. 17Pour the batter into a pan.
  18. 18Pour the batter into a pan.
  19. 19Cover the pan with a lid and let the pancakes cook.
  20. 20Cover the pan with a lid and let the pancakes cook.
  21. 21Cover the pan with a lid and let the pancakes cook.
  22. 22Flip the pancakes.
  23. 23Flip the pancakes.
  24. 24Flip the pancakes.

Ingredients

  • 4 eggs
  • 4 eggs
  • 4 eggs
  • sugar
  • sugar
  • sugar
  • milk
  • milk
  • milk
  • flour
  • flour
  • flour

Equipment

bowlmixerforkwooden spoonpanspatula