Lazy Crepe Bake
Directions
- 1Mix eggs, milk, and vanilla.
- 2In another bowl, mix flour, salt, and sugar.
- 3Combine dry ingredients with the wet ingredients.
- 4Stir in melted butter.
- 5Rest the batter for 10 minutes.
- 6Pour into a greased 12x15” pan and bake at 390°F (200°C) for 12-15 minutes, or just until set and golden.
- 7Whip cream, powdered sugar, and vanilla until soft peaks form. Chill it.
- 8Once the crepe sheet cools slightly, spread Nutella, then whipped cream, then strawberries.
- 9Roll it up gently.
- 10Slice and serve.
Ingredients
- 2 eggs
- 360 g milk
- 2 tbsp melted butter
- 120 g all-purpose flour
- 2 tbsp sugar
- pinch salt
- 0.5 tsp vanilla extract
- 1 cup heavy cream
- 2 tbsp powdered sugar
- 0.5 tsp vanilla
- 1 cups sliced strawberries
- Nutella
- cocoa powder
Equipment
12x15” panwhiskbowl
Tips
- Use a 12x15” pan. If using a 9x13” pan, cut the recipe in half or divide it into two pans.
- Dust with cocoa if you’re feeling extra.
Related recipes
Brioche
French · Breakfast
Egg Yolk Confit
French · Breakfast
Pain au lait express
French · Breakfast40m
Sweet potato crusted quiches
French · Breakfast
Crème Brûlée Brioche French Toast
French · Breakfast
Crepes
French · Breakfast
Fluffy Japanese Souffle Pancakes
French · Breakfast10m
Japanese Soufflé Pancakes
French · Breakfast
Pancakes du Dimanche
French · Breakfast30m
CHEZ MA TANTE M PANCAKES
French · Breakfast
3 overnight oats à préparer la veille
French · Breakfast
Spinach & Bacon Quiche
French · Breakfast50m