Serves 1
Directions
- 1Place the crepes in a pan with a red sauce.
- 2Add a splash of Bourbon to the pan.
- 3In a bowl, add the Lyncott whipping cream, honey, and Bourbon.
- 4Mix all ingredients using a mixer.
- 5Mix milk, flour, salt, melted butter and an egg in a blender.
- 6Pour the mixture into a bowl.
- 7Cook the crepes in a pan.
- 8Express the tangerine juice.
- 9Caramelize the sugar in a pan.
- 10Add the butter, tangerine juice and tangerine zest to the caramel.
Ingredients
- 1 Taza crema para batir Lyncott
- Un chorrito miel
- 1 Cda. Bourbon
- 300 ml Leche
- 100 g Harina
- 0.25 Cdita. Sal
- 30 g Mantequilla derretida
- 1 Huevo
- 0.33 taza Azúcar
- 1 Cda. Mantequilla
- 200 ml Jugo de mandarina
- 1 Ralladura de mandarina
Equipment
frying panstovemixerbowlblender
Tips
- Substitute the Grand Marnier for the liquor that you have on hand.
- Express the orange juice or tangerine juice yourself.
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