Directions
- 1Prepare the tuna salad by mixing together the crab stick, tuna, cucumber, mangoes, mayonnaise, Sriracha, and black pepper. Mix well.
- 2Prepare the rice by mixing together rice, sugar, salt, vinegar, sesame oil, and black pepper. Mix well.
- 3Spread the rice mixture into a baking pan.
- 4Spread the tuna salad mixture evenly over the rice.
- 5Drizzle mayonnaise and Sriracha over the tuna salad. Garnish with mango cubes and seaweed sheets.
- 6Sprinkle generously with grated cheese.
- 7Bake for 35 minutes at 170°C.
Ingredients
- 1 pack crab stick
- 2 can hot and spicy Century tuna
- 1 medium size cucumber
- 1 mangoes
- 6 tbsp Kewpie mayonnaise
- 2 tbsp Sriracha or hot sauce
- 2 tbsp mayonnaise
- 1 tsp ground black pepper
- 4 cups rice
- 2 tbsp white sugar
- 1 tsp salt
- 2 tbsp vinegar
- 1 tsp sesame oil
- 5 seaweed sheet
- 1 cup grated cheese
Equipment
bowlspoonbaking pan
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