Directions
- 1Unroll crescent roll and cut into 4 equal pieces.
- 2Place a mozzarella stick in the center of each crescent piece.
- 3Fold the dough around the mozzarella stick and form a knot.
- 4Drizzle olive oil and garlic salt over the knots.
- 5Bake the knots in the oven at 375F for 12-15 minutes.
- 6Melt butter and olive oil in a pan.
- 7Add minced garlic, parsley, and red pepper flakes to the melted butter.
- 8Simmer the garlic butter mixture on low heat while the knots are baking.
- 9Once the knots are baked, top with garlic butter mixture.
- 10Grate Parmesan cheese over the garlic knots.
Ingredients
- 1 can crescent roll
- 4 sticks mozzarella stick
- 2 tablespoons olive oil
- 1 pinch garlic salt
- 2 tablespoons butter
- 4 cloves garlic
- 1 handful parsley
- 1 pinch red pepper flakes
- 1 handful parmesan cheese
Equipment
baking sheetovenpanspoongrater
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