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Down Home Doritos Casserole

30m
Serves 6
facebook.com

Down Home Doritos Casserole

facebook.com
30m
Serves 6

Directions

  1. 1Add 1.5 pounds of ground beef to a hot oiled pan, break it up, and season it with salt, pepper, or taco seasoning.
  2. 2Add half of a diced onion and stir until the beef is cooked through and onions are soft.
  3. 3Drain the grease, turn the heat off.
  4. 4Add one can of cream of mushroom soup and one can of cream of chicken soup.
  5. 5Add one can of Rotel diced tomatoes and 1.5 cups of whole milk to thin the soup out.
  6. 6Stir everything together until beautifully combined.
  7. 7Set aside and gently crush a bag of Doritos chips.
  8. 8Pour half of the crushed chips into the bottom of a 9x13 baking dish.
  9. 9Pour half of the meat mixture on top of the chips.
  10. 10Add a layer of freshly shredded cheddar cheese.
  11. 11Repeat the process: chips, meat, cheese.
  12. 12Bake at 350° for about 30 minutes.
  13. 13Once cooled, cut a piece, put it on a plate, and add parsley and hot sauce.

Ingredients

  • 1.5 pound ground beef
  • 1 salt
  • 1 pepper
  • 1 taco seasoning
  • 0.5 diced onion
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • 1 can Rotel diced tomatoes
  • 1.5 cups whole milk
  • 1 bag Doritos Nacho Cheese flavored chips
  • 1 shredded cheddar cheese
  • 1 parsley
  • 1 hot sauce

Equipment

cast iron skillet9x13 baking dishwooden spatularolling pinbowl

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