Doritos Locos Taco Casserole
125 mins
Serves 6
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Doritos Locos Taco Casserole
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125 mins
Serves 6
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Directions
1
In a frying pan, brown 1 lb of ground beef.
2
Add 1 medium onion and 4 cloves of garlic.
3
Drain excess grease using paper towels.
4
Add 1 packet of Taco Bell seasoning.
5
Stir in 1 can of Hunt's fire roasted diced tomatoes, 1 can of Contadina tomato sauce and 1 can of Rotel diced tomatoes & green chilies.
6
Add 1 cup of water to get all tomato out.
7
Bring to a boil, then reduce to a simmer and cook for 10 minutes.
8
In a bowl, combine 4 oz of cream cheese, 1 cup of Daisy sour cream, and 2 cups of cooked rice.
9
Add 1 tbsp of Taco Bell seasoning and 1 tbsp of chili powder.
10
Mix the rice mixture well.
11
Layer a couple of ladles of the meat sauce in the bottom of a baking dish.
12
Top with the rice mixture.
13
Add a handful of crushed Doritos tortilla chips.
14
Sprinkle 1 cup of shredded Colby cheese on top.
15
Pour the remaining meat sauce over the cheese.
16
Add more crushed Doritos chips and shredded Colby cheese.
17
Bake until heated through and bubbly.
18
Serve with lettuce, diced tomatoes, Taco Bell hot sauce and sour cream.
Ingredients
1 lb ground beef
1 medium onion
4 cloves garlic
1 packet Taco Bell seasoning
1 can Hunt's fire roasted diced tomatoes
1 can Contadina Roma tomato sauce
1 can Rotel diced tomatoes & green chilies
1 cup water
4 oz cream cheese
1 cup Daisy sour cream
2 cups cooked rice
1 tbsp Taco Bell seasoning
1 tbsp chili powder
1 bag Doritos tortilla chips
1 cup Colby cheese
1 cup lettuce
1 cup diced tomatoes
1 bottle Taco Bell hot sauce
1 tbsp sour cream
Equipment
frying pan
wooden spatula
paper towels
measuring cup
mixing bowl
rice cooker
ladle
baking dish
oven
fork
knife