Serves 1
Directions
- 1Put the ground turkey in a bowl and season it with spices.
- 2Scoop some ground turkey onto a tortilla and spread it out evenly.
- 3Place the tortilla, meat-side down, onto a hot pan with some oil.
- 4Flip the tortilla once the meat is cooked and the tortilla is golden brown.
- 5Chop the cucumber into half-moon pieces.
- 6Slice the grape tomatoes in half.
- 7Slice the red onion thinly.
- 8Add the chopped cucumber, halved tomatoes, and sliced red onion to a bowl.
- 9Add chickpeas to the bowl.
- 10Drizzle olive oil over the vegetables and chickpeas.
- 11Spread tzatziki sauce on the cooked tortilla.
- 12Add the prepared vegetable and chickpea mixture on top of the tzatziki.
- 13Sprinkle crumbled feta cheese over the toppings.
Ingredients
- 1 pound ground turkey
- cucumber
- grape tomatoes
- red onion
- chickpeas
- oil
- tortillas
- Tzatziki
- feta cheese
Equipment
bowlspatulapanknifecutting board
Tips
- This recipe can be made with ground turkey or ground chicken.
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