Directions
- 1Blend chillies, sichuan pepper and salt.
- 2Mix chives, soya chunks, the blended mixture, salt and oil.
- 3Prepare the dough by mixing flour and water.
- 4Add cheese slices to the mixture.
- 5Oil the steamer.
- 6Fill the dough with the mixture and form momos.
- 7Steam the momos for 15 minutes (veg) or 20 minutes (non-veg).
Ingredients
- 1 bowl chives
- 1 bowl soya chunks
- 7 chillies
- 1 spoon sichuan pepper
- 2 spoons salt
- 1 ladle oil
- 1 bowl dough
- 3 slices cheese
Equipment
blendersteamer
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