Directions
- 1Shred red cabbage using a mandoline slicer.
- 2Finely chop celery and dill.
- 3In a bowl, mix shredded red cabbage, chopped celery, dill, mayonnaise, and salt.
- 4Dredge chicken breasts in flour.
- 5Air fry the breaded chicken until cooked.
- 6In a pan, make a sauce by combining honey, soy sauce, gochujang, and grated ginger.
- 7Toss the cooked chicken in the sauce.
- 8Finely chop red onion and cilantro.
- 9Assemble the sandwich: bun, cabbage slaw, chicken, red onion, cilantro, and top bun.
Ingredients
- 1 small head red cabbage
- 2 stalks celery
- 1 handful fresh dill
- 2 tablespoons mayonnaise
- 1 pinch salt
- 2 chicken breast
- 1 cup flour
- 1 spritz cooking spray
- 1 tablespoon honey
- 1 tablespoon soy sauce
- 1 tablespoon gochujang
- 1 thumb ginger
- 1 small red onion
- 1 handful cilantro
- 2 burger buns
Equipment
mandoline slicerknifebowlbaking sheetair fryerfrying pangrater
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