Bibimbap
Serves 1
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Bibimbap
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Serves 1
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Directions
1
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
2
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
3
Mix together soy sauce, sesame oil, sugar, minced garlic, and black pepper.
4
Add sliced beef (sirloin) to the marinade and mix.
5
Add sliced beef (sirloin) to the marinade and mix.
6
Add sliced beef (sirloin) to the marinade and mix.
7
Add 1 cup of rice to the rice cooker.
8
Add 1 cup of rice to the rice cooker.
9
Add 1 cup of rice to the rice cooker.
10
Rinse the rice.
11
Rinse the rice.
12
Rinse the rice.
13
Add 1 cup of water to the rice.
14
Add 1 cup of water to the rice.
15
Add 1 cup of water to the rice.
16
Add the marinated beef on top of the rice.
17
Add the marinated beef on top of the rice.
18
Add the marinated beef on top of the rice.
19
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms on top.
20
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms on top.
21
Add shredded carrots, zucchini, bean sprouts, and shiitake mushrooms on top.
22
Turn on your rice cooker to cook the meal.
23
Turn on your rice cooker to cook the meal.
24
Turn on your rice cooker to cook the meal.
25
Once cooked, add spinach.
26
Once cooked, add spinach.
27
Once cooked, add spinach.
28
Put the lid back on to let the spinach steam for 5 minutes.
29
Put the lid back on to let the spinach steam for 5 minutes.
30
Put the lid back on to let the spinach steam for 5 minutes.
31
Optionally, add a fried egg on top.
32
Optionally, add a fried egg on top.
33
Optionally, add a fried egg on top.
34
Top with gochujang sauce.
35
Top with gochujang sauce.
36
Top with gochujang sauce.
37
Mix everything together before serving.
38
Mix everything together before serving.
39
Mix everything together before serving.
Ingredients
soy sauce
soy sauce
soy sauce
sesame oil
sesame oil
sesame oil
sugar
sugar
sugar
minced garlic
minced garlic
minced garlic
black pepper
black pepper
black pepper
sirloin
sirloin
sirloin
1 cup rice
1 cup rice
1 cup rice
1 cup water
1 cup water
1 cup water
shredded carrots
shredded carrots
shredded carrots
zucchini
zucchini
zucchini
bean sprouts
bean sprouts
bean sprouts
shiitake mushrooms
shiitake mushrooms
shiitake mushrooms
spinach
spinach
spinach
fried egg
fried egg
fried egg
gochujang sauce
gochujang sauce
gochujang sauce
Equipment
rice cooker
bowl
spoon
knife
Tips
This method allows you to toss everything in, set it, and forget about it, resulting in a nutritious, flavorful, and filling meal.
You can eat the meal directly out of the rice cooker to avoid washing another dish.