Clip Recipe
Clip Recipe

Your favourite recipes.
Finally out of your saved folder.

Back to the good stuff

Get cooking

  • Extract a recipe
  • Features
  • Chrome extension
  • Pricing & plans
  • Recipe Library
  • Create an account
  • Sign in

From your feed

  • TikTok to recipe
  • Instagram to recipe
  • Facebook to recipe
  • YouTube to recipe
  • Pinterest to recipe
  • GialloZafferano to recipe
  • Sweet Family Meals to recipe
  • NYT Cooking to recipe
  • All recipe sources

A little help

  • All free tools
  • Recipe scaler
  • Cups to grams
  • Blog
  • FAQs
  • Contact us
  • Share feedback

Behind the apron

  • Made by Francisco
  • Developers
  • For AI assistants
  • Privacy policy
  • Terms of service

What are you craving?

Browse all recipes
BreakfastLunchDinnerDessertSnackDrinkAppetizerSide DishSoupSaladSauce & CondimentBaking
Italian RecipesMexican RecipesJapanese RecipesChinese RecipesKorean RecipesThai RecipesVietnamese RecipesIndian RecipesFrench RecipesGreek RecipesMediterranean RecipesMiddle Eastern RecipesSpanish RecipesAmerican RecipesBritish RecipesGerman RecipesCaribbean RecipesBrazilian RecipesFilipino RecipesTurkish RecipesMoroccan RecipesEthiopian RecipesIndonesian RecipesMalaysian RecipesPeruvian Recipes

Made with by Francisco

© 2026 Clip Recipe

See you in the kitchen.

Back to recipes

Shin Ramyun Toowoomba Hack

Serves 1
youtube.com

Shin Ramyun Toowoomba Hack

youtube.com
Serves 1

Directions

  1. 1Boil the shin ramyun noodles according to packet instructions
  2. 2Fry off some garlic and onion in a pan for a few minutes until soft
  3. 3Combine with bacon and prawns
  4. 4Add in butter and black pepper
  5. 5Pour in the milk followed by the cheese slice
  6. 6Add the shin ramyun soup packet
  7. 7Add in your shin ramyun noodles and combine
  8. 8Serve up and top with spring onions and enjoy

Ingredients

  • 1 packet Shin Ramyun
  • 1 tsp oil
  • 0.5 onion, finely sliced
  • 3 garlic cloves, minced
  • 3 streaky bacon rashers, chopped
  • 8 raw prawns
  • 1 tbsp butter
  • 1 tsp ground black pepper
  • 300 ml milk
  • 1 cheese slice
  • Spring onions, finely sliced

Equipment

potpan

Related recipes

More Korean recipes →More Dinner recipes →
Creamy Korean Beef Bulgogi Rice Bowl

Creamy Korean Beef Bulgogi Rice Bowl

Korean · Dinner
Spicy Korean Noodles

Spicy Korean Noodles

Korean · Dinner
Gochujang chicken meal prep

Gochujang chicken meal prep

Korean · Dinner

Easy Korean Ground Beef Bowl

Korean · Dinner20m
Korean Fried Chicken

Korean Fried Chicken

Korean · Dinner
Flower Gimbap

Flower Gimbap

Korean · Dinner
Sticky Gochujang Pork Noodles

Sticky Gochujang Pork Noodles

Korean · Dinner
Korean Popcorn Chicken

Korean Popcorn Chicken

Korean · Dinner
Sookbul

Sookbul

Korean · Dinner
Sundubu-jjigae

Sundubu-jjigae

Korean · Dinner
budae jjigae (korean army stew)

budae jjigae (korean army stew)

Korean · Dinner
韓式豆腐豬肉鍋

韓式豆腐豬肉鍋

Korean · Dinner