Serves 1
Directions
- 1Grate the potatoes and onion.
- 2Season with salt, pepper, olive oil, and cayenne.
- 3Mix well.
- 4Pour olive oil into the hot pan.
- 5Place the potato mixture into the pan.
- 6Go around the outside of the pan with butter.
- 7Crack in eggs gently.
- 8Bake in a preheated oven.
Ingredients
- potatoes
- onion
- salt
- pepper
- olive oil
- cayenne
- flecks butter
- eggs
- bacon
Equipment
gratercolanderpanoven
Tips
- The pan should be nice and hot.
- Slip butter down the back of the pan gently.
Related recipes
Blueberry Crumb Scones
American · Breakfast
Buttermilk Biscuits
American · Breakfast
Breakfast Nachos
American · Breakfast
Air-Fryer Egg in a Hole
American · Breakfast
Hashbrown Breakfast Casserole
American · Breakfast
the best breakfast potatoes
American · Breakfast
Jalapeño/ Cheese Cornbread Waffles
American · Breakfast
Apple Crisp Iced Latte
American · Breakfast
Sandwich Bread
American · Breakfast
Cinnamon Roll Coffee Cake
American · Breakfast
Cookie Dough Overnight Oats
American · Breakfast
Frozen Banana Cereal Pops
American · Breakfast2h