One Pot Chole Recipe
Directions
- 1Take a pressure cooker and add oil to it.
- 2Take a pressure cooker and add oil to it.
- 3Take a pressure cooker and add oil to it.
- 4Add bay leaves, big cardamom, cloves, and black peppercorns to the oil.
- 5Add bay leaves, big cardamom, cloves, and black peppercorns to the oil.
- 6Add bay leaves, big cardamom, cloves, and black peppercorns to the oil.
- 7Lightly roast the spices.
- 8Lightly roast the spices.
- 9Lightly roast the spices.
- 10Add sliced onions and cook until they turn brown.
- 11Add sliced onions and cook until they turn brown.
- 12Add sliced onions and cook until they turn brown.
- 13Add ginger garlic paste and turmeric powder and roast them.
- 14Add ginger garlic paste and turmeric powder and roast them.
- 15Add ginger garlic paste and turmeric powder and roast them.
- 16Add chopped tomatoes and cook for a few minutes.
- 17Add chopped tomatoes and cook for a few minutes.
- 18Add chopped tomatoes and cook for a few minutes.
- 19In a separate pan, add 3 cups of water and 1 tsp of tea leaves and let it boil.
- 20In a separate pan, add 3 cups of water and 1 tsp of tea leaves and let it boil.
- 21In a separate pan, add 3 cups of water and 1 tsp of tea leaves and let it boil.
- 22Add red chili powder, cumin powder, chole masala, and garam masala to the cooked tomatoes and mix well.
- 23Add red chili powder, cumin powder, chole masala, and garam masala to the cooked tomatoes and mix well.
- 24Add red chili powder, cumin powder, chole masala, and garam masala to the cooked tomatoes and mix well.
- 25Add overnight soaked chole and salt to the cooker and mix everything well.
- 26Add overnight soaked chole and salt to the cooker and mix everything well.
- 27Add overnight soaked chole and salt to the cooker and mix everything well.
- 28Add coriander powder.
- 29Add coriander powder.
- 30Add coriander powder.
- 31Strain and add the boiled tea water to the chole mixture.
- 32Strain and add the boiled tea water to the chole mixture.
- 33Strain and add the boiled tea water to the chole mixture.
- 34Close the lid of the pressure cooker and cook for 5-6 whistles on medium flame until the chole are well cooked.
- 35Close the lid of the pressure cooker and cook for 5-6 whistles on medium flame until the chole are well cooked.
- 36Close the lid of the pressure cooker and cook for 5-6 whistles on medium flame until the chole are well cooked.
- 37Once the chole are cooked, add dry fenugreek leaves and dry mango powder.
- 38Once the chole are cooked, add dry fenugreek leaves and dry mango powder.
- 39Once the chole are cooked, add dry fenugreek leaves and dry mango powder.
- 40Mix everything well.
- 41Mix everything well.
- 42Mix everything well.
- 43The one-pot chole is ready to serve.
- 44The one-pot chole is ready to serve.
- 45The one-pot chole is ready to serve.
Ingredients
- Oil
- Oil
- Oil
- Bay leaves
- Bay leaves
- Bay leaves
- Big cardamom
- Big cardamom
- Big cardamom
- Clove
- Clove
- Clove
- Black pepper
- Black pepper
- Black pepper
- 2 Sliced onion
- 2 Sliced onion
- 2 Sliced onion
- 1 tbsp Ginger garlic paste
- 1 tbsp Ginger garlic paste
- 1 tbsp Ginger garlic paste
- 0.5 tsp Turmeric powder
- 0.5 tsp Turmeric powder
- 0.5 tsp Turmeric powder
- 2 Chopped tomatoes
- 2 Chopped tomatoes
- 2 Chopped tomatoes
- 1 tsp Tea leaves
- 1 tsp Tea leaves
- 1 tsp Tea leaves
- 3 cups Water
- 3 cups Water
- 3 cups Water
- 0.5 tsp Red chilli powder
- 0.5 tsp Red chilli powder
- 0.5 tsp Red chilli powder
- 1 tsp Cumin powder
- 1 tsp Cumin powder
- 1 tsp Cumin powder
- 1 tbsp Chole masala
- 1 tbsp Chole masala
- 1 tbsp Chole masala
- 0.5 tsp Garam masala
- 0.5 tsp Garam masala
- 0.5 tsp Garam masala
- 1.5 cup Chole (soaked overnight)
- 1.5 cup Chole (soaked overnight)
- 1.5 cup Chole (soaked overnight)
- Salt
- Salt
- Salt
- 1 tsp Coriander powder
- 1 tsp Coriander powder
- 1 tsp Coriander powder
- Dry fenugreek leaves
- Dry fenugreek leaves
- Dry fenugreek leaves
- Dry mango powder
- Dry mango powder
- Dry mango powder
Equipment
Pressure cookerPanSpatulaStrainer