Five Tablespoon Bajri Pizza

2m
Serves 1
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Directions

  1. 1Place the roti on a pan.
  2. 2Spread the garam masala on the roti.
  3. 3Crack an egg on top.
  4. 4Add the white radish slices.
  5. 5Add the tomato slices.
  6. 6Add green chilies.
  7. 7Add onions.
  8. 8Add lemon slices.
  9. 9Add chili sauce.
  10. 10Add soy sauce.
  11. 11Steam the bajri.
  12. 12Cover the pot with lid and wooden block to trap the steam.
  13. 13Remove the wooden block and lift the lid to check the cooking.

Ingredients

  • 1 roti
  • 2 spoonfuls garam masala
  • 1 egg
  • 6 slices white radish
  • 2 slices red tomatoes
  • 2 slices green chilies
  • 2 slices onions
  • 1 slice lemon
  • 2 drops chilli sauce
  • 2 drops soy sauce
  • 5 tablespoons bajri

Equipment

platespoonknifepanpot with lidwooden block