Chicken Tikka Masala Burritos

60 mins
Serves 11
tiktok.com

Directions

  1. 1Prepare the marinade by combining yogurt, garlic, ginger paste, lemon juice, salt, and half of the spice mix.
  2. 2Prepare the marinade by combining yogurt, garlic, ginger paste, lemon juice, salt, and half of the spice mix.
  3. 3Prepare the marinade by combining yogurt, garlic, ginger paste, lemon juice, salt, and half of the spice mix.
  4. 4Marinate the chicken breast for at least a couple of hours or overnight.
  5. 5Marinate the chicken breast for at least a couple of hours or overnight.
  6. 6Marinate the chicken breast for at least a couple of hours or overnight.
  7. 7Prepare the masala sauce by cooking onions until translucent, adding garlic, ginger, tomato paste, the other half of the spice mix, tomatoes, water, and cilantro, simmering for 15 minutes, and then blending until smooth.
  8. 8Prepare the masala sauce by cooking onions until translucent, adding garlic, ginger, tomato paste, the other half of the spice mix, tomatoes, water, and cilantro, simmering for 15 minutes, and then blending until smooth.
  9. 9Prepare the masala sauce by cooking onions until translucent, adding garlic, ginger, tomato paste, the other half of the spice mix, tomatoes, water, and cilantro, simmering for 15 minutes, and then blending until smooth.
  10. 10Add Greek yogurt, butter, cilantro, and salt to the blended sauce, and simmer.
  11. 11Add Greek yogurt, butter, cilantro, and salt to the blended sauce, and simmer.
  12. 12Add Greek yogurt, butter, cilantro, and salt to the blended sauce, and simmer.
  13. 13Grill or broil the marinated chicken until charred, then dice it.
  14. 14Grill or broil the marinated chicken until charred, then dice it.
  15. 15Grill or broil the marinated chicken until charred, then dice it.
  16. 16Add the diced chicken to the sauce and simmer for 15-20 minutes.
  17. 17Add the diced chicken to the sauce and simmer for 15-20 minutes.
  18. 18Add the diced chicken to the sauce and simmer for 15-20 minutes.
  19. 19Mix in the cooked basmati rice to the chicken and sauce mixture.
  20. 20Mix in the cooked basmati rice to the chicken and sauce mixture.
  21. 21Mix in the cooked basmati rice to the chicken and sauce mixture.
  22. 22Assemble the burritos by placing the mixture in the tortillas and rolling them up.
  23. 23Assemble the burritos by placing the mixture in the tortillas and rolling them up.
  24. 24Assemble the burritos by placing the mixture in the tortillas and rolling them up.
  25. 25Store the burritos frozen.
  26. 26Store the burritos frozen.
  27. 27Store the burritos frozen.

Ingredients

  • 240 g yogurt
  • 240 g yogurt
  • 240 g yogurt
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 2 juice of lemons
  • 2 juice of lemons
  • 2 juice of lemons
  • 2 tablespoons salt
  • 2 tablespoons salt
  • 2 tablespoons salt
  • 0.5 spice mix
  • 0.5 spice mix
  • 0.5 spice mix
  • 3 tablespoons smoked paprika
  • 3 tablespoons smoked paprika
  • 3 tablespoons smoked paprika
  • 2 tablespoons cumin
  • 2 tablespoons cumin
  • 2 tablespoons cumin
  • 1 tablespoon garam masala
  • 1 tablespoon garam masala
  • 1 tablespoon garam masala
  • 1 tablespoon coriander
  • 1 tablespoon coriander
  • 1 tablespoon coriander
  • 1 teaspoon turmeric
  • 1 teaspoon turmeric
  • 1 teaspoon turmeric
  • 1 teaspoon cayenne
  • 1 teaspoon cayenne
  • 1 teaspoon cayenne
  • 48 oz chicken breast
  • 48 oz chicken breast
  • 48 oz chicken breast
  • 50 g butter
  • 50 g butter
  • 50 g butter
  • 2 onions
  • 2 onions
  • 2 onions
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 2 tablespoons minced garlic
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 2 tablespoons ginger paste
  • 4 tablespoons tomato paste
  • 4 tablespoons tomato paste
  • 4 tablespoons tomato paste
  • 0.5 spice mix
  • 0.5 spice mix
  • 0.5 spice mix
  • 14.5 oz canned tomatoes
  • 14.5 oz canned tomatoes
  • 14.5 oz canned tomatoes
  • 150 ml water
  • 150 ml water
  • 150 ml water
  • 1 handful cilantro/stems
  • 1 handful cilantro/stems
  • 1 handful cilantro/stems
  • 200 g Greek yogurt
  • 200 g Greek yogurt
  • 200 g Greek yogurt
  • 15 g butter
  • 15 g butter
  • 15 g butter
  • 1 handful cilantro
  • 1 handful cilantro
  • 1 handful cilantro
  • 200 g basmati rice
  • 200 g basmati rice
  • 200 g basmati rice
  • 350 g chicken bone broth
  • 350 g chicken bone broth
  • 350 g chicken bone broth
  • 11 burrito tortillas
  • 11 burrito tortillas
  • 11 burrito tortillas

Equipment

blendergrill or broilerlarge potbowl