Yayla da Dana Hamburger Köfte

Name: Yayla da Dana Hamburger Köfte
Total time: 1 min
Yield: 2 servings
Cuisine: Turkish
Ingredients: 500 grams ground beef; 1 unit onion; 2 cloves garlic; 1 teaspoon salt; 1 pinch red pepper; 1 pinch black pepper; 1 unit egg; 100 ml water; 200 grams flour; 50 grams butter; 1 tablespoon sesame seeds; 1 sprig rosemary; 1 unit tomato; 2 units pickles; 1 handful lettuce; 2 slices cheese slices

Serves 2

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Yayla da Dana Hamburger Köfte

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Serves 2

Directions

1Finely chop the ground beef using two knives.
2Shape the ground beef into a ball.
3Finely chop the onion.
4Finely chop the garlic.
5Mix the ground beef with the onion, garlic, salt, red pepper, and black pepper.
6Make a well in the center of the mixture and crack an egg into it.
7Mix all ingredients together.
8Prepare the dough by mixing water, flour, and salt.
9Add butter and mix until smooth.
10Knead the dough until smooth.
11Divide the dough into two equal portions.
12Whisk an egg and brush the dough balls with the egg wash.
13Sprinkle with sesame seeds and rosemary.
14Cook the buns on a cast iron pan over a fire.
15Shape the ground beef mixture into patties.
16Cook the patties in a cast iron pan over a fire.
17Assemble the burgers with cooked patties, cheese slices, tomato slices, pickles, and lettuce.

Ingredients

500 grams ground beef
1 unit onion
2 cloves garlic
1 teaspoon salt
1 pinch red pepper
1 pinch black pepper
1 unit egg
100 ml water
200 grams flour
50 grams butter
1 tablespoon sesame seeds
1 sprig rosemary
1 unit tomato
2 units pickles
1 handful lettuce
2 slices cheese slices

Equipment

knifewooden boardwooden bowlsmall panwooden spooncast iron pansmall kettle

Yayla da Dana Hamburger Köfte

Serves 2

tiktok.com

Yayla da Dana Hamburger Köfte

tiktok.com

Serves 2

Directions

1Finely chop the ground beef using two knives.
2Shape the ground beef into a ball.
3Finely chop the onion.
4Finely chop the garlic.
5Mix the ground beef with the onion, garlic, salt, red pepper, and black pepper.
6Make a well in the center of the mixture and crack an egg into it.
7Mix all ingredients together.
8Prepare the dough by mixing water, flour, and salt.
9Add butter and mix until smooth.
10Knead the dough until smooth.
11Divide the dough into two equal portions.
12Whisk an egg and brush the dough balls with the egg wash.
13Sprinkle with sesame seeds and rosemary.
14Cook the buns on a cast iron pan over a fire.
15Shape the ground beef mixture into patties.
16Cook the patties in a cast iron pan over a fire.
17Assemble the burgers with cooked patties, cheese slices, tomato slices, pickles, and lettuce.