Baked Turmeric Rice and Peas

50m
Serves 4
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Directions

  1. 1Put in an oven safe pan two cups of basmati rice, one package of frozen peas, lemon zest, salt, turmeric, cumin, olive oil.
  2. 2Mix it all and pour four cups of boiling water.
  3. 3Mix and cover with wet parchment paper and thin foil.
  4. 4Transfer to the oven on 400F for 40 minutes.
  5. 5Take out the tin foil and the parchment paper and bake for 10 more minutes.
  6. 6Garnish with dill leaves and enjoy.

Ingredients

  • 2 cups basmati rice
  • 1 package frozen peas
  • 1 teaspoon salt
  • 1 teaspoon turmeric
  • 0.5 teaspoon cumin
  • 1 lemon zest
  • 0.25 cup olive oil
  • 4 cups boiling water
  • 1 fresh dill leaves

Equipment

ovenoven safe panspoongrater