Baked Salmon With Jerk Cream Sauce

Serves 1
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Directions

  1. 1Place salmon on baking sheet.
  2. 2Coat salmon with olive oil.
  3. 3Season the salmon with Very Noicee All Purpose Seasoning.
  4. 4Melt butter in a pan.
  5. 5Add jerk marinade to the pan.
  6. 6Let it toast and get fragrant.
  7. 7Add heavy cream and stir.
  8. 8Add salt, black pepper, allspice berries, cayenne pepper, Very Noicee All Purpose Seasoning and parmesan.
  9. 9Stir until it starts to thicken up.

Ingredients

  • salmon
  • olive oil
  • Very Noicee All Purpose Seasoning
  • butter
  • jerk marinade
  • heavy cream
  • salt
  • black pepper
  • all spice berries
  • cayenne pepper
  • parmesan

Equipment

baking sheetpan

Tips

  • Buy a whole slab of salmon to get more value.
  • Serve with pasta or mashed potatoes.

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