1Add a little bit of oil to a skillet on medium heat.
2Add a little bit of oil to a skillet on medium heat.
3Add a little bit of oil to a skillet on medium heat.
4Toss in sliced smoked sausage and brown for about a minute on each side, then remove from the skillet.
5Toss in sliced smoked sausage and brown for about a minute on each side, then remove from the skillet.
6Toss in sliced smoked sausage and brown for about a minute on each side, then remove from the skillet.
7In the same skillet, toss in ground beef, season with all your spices, and cook for about 5 minutes or until fully cooked.
8In the same skillet, toss in ground beef, season with all your spices, and cook for about 5 minutes or until fully cooked.
9In the same skillet, toss in ground beef, season with all your spices, and cook for about 5 minutes or until fully cooked.
10Leave about a tablespoon of grease in the skillet, then toss in onions and bell peppers, sprinkle in a pinch of salt, and cook for a couple of minutes.
11Leave about a tablespoon of grease in the skillet, then toss in onions and bell peppers, sprinkle in a pinch of salt, and cook for a couple of minutes.
12Leave about a tablespoon of grease in the skillet, then toss in onions and bell peppers, sprinkle in a pinch of salt, and cook for a couple of minutes.
13Add in minced garlic and cook for another minute.
14Add in minced garlic and cook for another minute.
15Add in minced garlic and cook for another minute.
16In a large baking dish, add in four cans of drained baked beans.
17In a large baking dish, add in four cans of drained baked beans.
18In a large baking dish, add in four cans of drained baked beans.
19Mix in jerk seasoning, ketchup, brown sugar, honey, Worcestershire sauce, apple cider vinegar, a little bit of cinnamon, and yellow mustard.
20Mix in jerk seasoning, ketchup, brown sugar, honey, Worcestershire sauce, apple cider vinegar, a little bit of cinnamon, and yellow mustard.
21Mix in jerk seasoning, ketchup, brown sugar, honey, Worcestershire sauce, apple cider vinegar, a little bit of cinnamon, and yellow mustard.
22Give it a good mix.
23Give it a good mix.
24Give it a good mix.
25Toss in the cooked onions and peppers, sausage, and ground beef.
26Toss in the cooked onions and peppers, sausage, and ground beef.
27Toss in the cooked onions and peppers, sausage, and ground beef.
28Mix everything well, then taste to see if you want to add anything additional before placing it in the oven.
29Mix everything well, then taste to see if you want to add anything additional before placing it in the oven.
30Mix everything well, then taste to see if you want to add anything additional before placing it in the oven.
31Bake in the oven for about 50 to 60 minutes.
32Bake in the oven for about 50 to 60 minutes.
33Bake in the oven for about 50 to 60 minutes.
34Let rest for about 10 minutes before serving and enjoy.
35Let rest for about 10 minutes before serving and enjoy.
36Let rest for about 10 minutes before serving and enjoy.
Ingredients
1 little bit oil
1 little bit oil
1 little bit oil
1 sliced smoked sausage
1 sliced smoked sausage
1 sliced smoked sausage
1 ground beef
1 ground beef
1 ground beef
1 spices
1 spices
1 spices
1 tbsp grease
1 tbsp grease
1 tbsp grease
1 onions
1 onions
1 onions
1 bell peppers
1 bell peppers
1 bell peppers
1 pinch salt
1 pinch salt
1 pinch salt
1 minced garlic
1 minced garlic
1 minced garlic
4 cans drained baked beans
4 cans drained baked beans
4 cans drained baked beans
1 jerk seasoning
1 jerk seasoning
1 jerk seasoning
1 ketchup
1 ketchup
1 ketchup
1 brown sugar
1 brown sugar
1 brown sugar
1 honey
1 honey
1 honey
1 Worcestershire sauce
1 Worcestershire sauce
1 Worcestershire sauce
1 apple cider vinegar
1 apple cider vinegar
1 apple cider vinegar
1 little bit cinnamon
1 little bit cinnamon
1 little bit cinnamon
1 yellow mustard
1 yellow mustard
1 yellow mustard
Equipment
skilletlarge baking dishoven
Tips
Taste the beans before baking to adjust seasonings.
Let the baked beans rest for about 10 minutes before serving.