Nduja Pizza

3 mins
Serves 1
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Directions

  1. 1Prepare the dough and spread it out
  2. 2Prepare the dough and spread it out
  3. 3Prepare the dough and spread it out
  4. 4Add the pizza sauce
  5. 5Add the pizza sauce
  6. 6Add the pizza sauce
  7. 7Add the Pecorino cheese
  8. 8Add the Pecorino cheese
  9. 9Add the Pecorino cheese
  10. 10Add the oregano
  11. 11Add the oregano
  12. 12Add the oregano
  13. 13Add the fresh basil
  14. 14Add the fresh basil
  15. 15Add the fresh basil
  16. 16Add the fresh mozzarella
  17. 17Add the fresh mozzarella
  18. 18Add the fresh mozzarella
  19. 19Add the thinly sliced fresh red onion
  20. 20Add the thinly sliced fresh red onion
  21. 21Add the thinly sliced fresh red onion
  22. 22Add the Nduja salami
  23. 23Add the Nduja salami
  24. 24Add the Nduja salami
  25. 25Put the pizza in the oven at 475 degrees
  26. 26Put the pizza in the oven at 475 degrees
  27. 27Put the pizza in the oven at 475 degrees
  28. 28Flip the pizza and shield it to cook evenly
  29. 29Flip the pizza and shield it to cook evenly
  30. 30Flip the pizza and shield it to cook evenly

Ingredients

  • 270 g pizza dough
  • 270 g pizza dough
  • 270 g pizza dough
  • 1 portion pizza sauce
  • 1 portion pizza sauce
  • 1 portion pizza sauce
  • 1 portion Pecorino cheese
  • 1 portion Pecorino cheese
  • 1 portion Pecorino cheese
  • 1 portion oregano
  • 1 portion oregano
  • 1 portion oregano
  • 1 portion fresh basil
  • 1 portion fresh basil
  • 1 portion fresh basil
  • 1 portion fresh red onion
  • 1 portion fresh red onion
  • 1 portion fresh red onion
  • 1 portion Nduja salami
  • 1 portion Nduja salami
  • 1 portion Nduja salami
  • 1 portion fresh mozzarella
  • 1 portion fresh mozzarella
  • 1 portion fresh mozzarella

Equipment

pizza peelGozney Dome oven