Directions
- 1Sbatti gli albumi con l'aceto di vino e lo zucchero.
- 2Dai alla massa una forma di cupola con una spatola.
- 3Cospargi la cupola con pistacchi.
- 4Cuoci in forno a 160 gradi per 25 minuti.
Ingredients
- 3 albumi
- 50 gr zucchero
- 1 cucchiaio aceto di vino bianco
- 0 pistacchi
Equipment
mixerbaking sheetspatulaoven
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