Perfectly Seared Sizzlefish Ahi Tuna Steaks

3 mins
Serves 1
youtube.com

Directions

  1. 1Drizzle olive oil over the Ahi Tuna steak.
  2. 2Drizzle olive oil over the Ahi Tuna steak.
  3. 3Drizzle olive oil over the Ahi Tuna steak.
  4. 4Coat the tuna steak with everything bagel seasoning.
  5. 5Coat the tuna steak with everything bagel seasoning.
  6. 6Coat the tuna steak with everything bagel seasoning.
  7. 7Sear the tuna steak in a heated skillet for 45 seconds to 1 minute per side.
  8. 8Sear the tuna steak in a heated skillet for 45 seconds to 1 minute per side.
  9. 9Sear the tuna steak in a heated skillet for 45 seconds to 1 minute per side.
  10. 10Let the tuna cool for a couple of minutes.
  11. 11Let the tuna cool for a couple of minutes.
  12. 12Let the tuna cool for a couple of minutes.
  13. 13Slice the tuna into about a quarter inch thick slices.
  14. 14Slice the tuna into about a quarter inch thick slices.
  15. 15Slice the tuna into about a quarter inch thick slices.
  16. 16Drizzle your favorite sauce over the sliced tuna. The video uses Korean BBQ sauce.
  17. 17Drizzle your favorite sauce over the sliced tuna. The video uses Korean BBQ sauce.
  18. 18Drizzle your favorite sauce over the sliced tuna. The video uses Korean BBQ sauce.

Ingredients

  • 1 steak sushi grade Ahi Tuna
  • 1 steak sushi grade Ahi Tuna
  • 1 steak sushi grade Ahi Tuna
  • 1 tablespoon everything bagel seasoning
  • 1 tablespoon everything bagel seasoning
  • 1 tablespoon everything bagel seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon olive oil
  • 1 tablespoon Korean bbq sauce
  • 1 tablespoon Korean bbq sauce
  • 1 tablespoon Korean bbq sauce

Equipment

skilletknife