Perfectly Seared Sizzlefish Ahi Tuna Steaks

3m
Serves 1
youtube.com

Directions

  1. 1Drizzle olive oil over the Ahi Tuna steak.
  2. 2Coat the tuna steak with everything bagel seasoning.
  3. 3Sear the tuna steak in a heated skillet for 45 seconds to 1 minute per side.
  4. 4Let the tuna cool for a couple of minutes.
  5. 5Slice the tuna into about a quarter inch thick slices.
  6. 6Drizzle your favorite sauce over the sliced tuna. The video uses Korean BBQ sauce.

Ingredients

  • 1 steak sushi grade Ahi Tuna
  • 1 tablespoon everything bagel seasoning
  • 1 tablespoon olive oil
  • 1 tablespoon Korean bbq sauce

Equipment

skilletknife