Cauldron Teriyaki Chicken

3 mins
Serves 1
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Directions

  1. 1Place the chicken pieces in the crockpot.
  2. 2Pour the entire bottle of Soy Vay Teriyaki marinade into the crockpot.
  3. 3Peel and chop the ginger into small pieces, resembling the size of your heart.
  4. 4Add the chopped ginger to the crockpot.
  5. 5Add a few heaping tablespoons of garlic to the crockpot.
  6. 6Pour the low-sodium soy sauce into the crockpot.
  7. 7Put the crockpot on high for 3 hours.
  8. 8Garnish with chopped green onions and sesame seeds.
  9. 9Serve the dish.

Ingredients

  • 1 bottle SoyVay Teriyaki marinade
  • 2 heaping tablespoons Garlic
  • 1 tablespoon Sesame seeds
  • 1 bottle Soy sauce
  • 1 piece Ginger
  • 4 pieces Chicken
  • 1 bunch Green onion

Equipment

crockpotknifecutting boardspoon