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High-Protein Garlic Butter Beef & Potato Bowl
20m
Serves 1
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High-Protein Garlic Butter Beef & Potato Bowl
instagram.com
20m
Serves 1
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Directions
1
Slice and dice potatoes into bite-sized cubes.
2
Add potatoes to an air fryer with light cooking spray, garlic powder, paprika, and salt.
3
Air fry potatoes at 375°F for 20 minutes.
4
Add 1 tablespoon of butter into a hot pan.
5
Add lean grass-fed ground beef to the pan.
6
Add Worcestershire sauce, soy sauce, fresh minced garlic, smoked paprika, onion powder, garlic powder, salt, and pepper to the beef.
7
Allow the beef mixture to cook until browned.
8
For the creamy herb sauce, add non-fat Greek yogurt, light mayo, lemon juice, garlic powder, dried dill, chopped green onions, and salt into a bowl.
9
Mix the sauce ingredients until nice and smooth.
10
Add the roasted potatoes into a serving bowl.
11
Top the potatoes with the cooked beef mixture.
12
Drizzle the creamy herb sauce over the beef and potatoes.
13
Garnish with chopped green onions.
Ingredients
1 lb lean ground beef (93/7 or 96/4)
1 tbsp olive oil
1 tbsp butter
1 tbsp low-sodium soy sauce
1 tbsp Worcestershire sauce
1 tbsp minced garlic
1 tsp smoked paprika
1 tsp onion powder
1 tsp garlic powder
salt
pepper
2 medium russet potatoes
1 tbsp olive oil
0.5 tsp garlic powder
0.5 tsp paprika
0.5 tsp salt
0.5 cup non-fat Greek yogurt
1 tbsp light mayo
1 tbsp lemon juice
1 tsp garlic powder
1 tsp dried dill
1 tbsp chopped green onions
salt
1 tbsp chopped green onions
1 tbsp Parmesan cheese
Equipment
knife
cutting board
air fryer
pan
bowl
Tips
Track your calories and macros using an app like Fithub to stay in a calorie deficit for weight loss.
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