Nikuman
Serves 1
Directions
- 1Pour wheat noodles into a bowl.
- 2Pour wheat noodles into a bowl.
- 3Pour wheat noodles into a bowl.
- 4Add flour and warm water to the bowl.
- 5Add flour and warm water to the bowl.
- 6Add flour and warm water to the bowl.
- 7Knead into a smooth dough.
- 8Knead into a smooth dough.
- 9Knead into a smooth dough.
- 10Cut the dough into equal segments.
- 11Cut the dough into equal segments.
- 12Cut the dough into equal segments.
- 13Use a rolling pin to transform the dough into a cake shape.
- 14Use a rolling pin to transform the dough into a cake shape.
- 15Use a rolling pin to transform the dough into a cake shape.
- 16Add the filling.
- 17Add the filling.
- 18Add the filling.
- 19Make what you like.
- 20Make what you like.
- 21Make what you like.
- 22Cook the stuffed buns in a pan with steam for 16 minutes, or the meat filling can be cooked in steam for about 18 minutes.
- 23Cook the stuffed buns in a pan with steam for 16 minutes, or the meat filling can be cooked in steam for about 18 minutes.
- 24Cook the stuffed buns in a pan with steam for 16 minutes, or the meat filling can be cooked in steam for about 18 minutes.
Ingredients
- wheat noodles
- wheat noodles
- wheat noodles
- 500 grams flour
- 500 grams flour
- 500 grams flour
- 260 grams warm water
- 260 grams warm water
- 260 grams warm water
- meat
- meat
- meat
- green onions
- green onions
- green onions
Equipment
bowlchopstickskniferolling pinsteamer