Serves 1
Directions
- 1Pour wheat noodles into a bowl.
- 2Add flour and warm water to the bowl.
- 3Knead into a smooth dough.
- 4Cut the dough into equal segments.
- 5Use a rolling pin to transform the dough into a cake shape.
- 6Add the filling.
- 7Make what you like.
- 8Cook the stuffed buns in a pan with steam for 16 minutes, or the meat filling can be cooked in steam for about 18 minutes.
Ingredients
- wheat noodles
- 500 grams flour
- 260 grams warm water
- meat
- green onions
Equipment
bowlchopstickskniferolling pinsteamer
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