Honey, Ginger & Sesame Tofu

20m
Serves 1
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Directions

  1. 1Tear tofu into chunks and toss with cornflour, salt, pepper and a little bit of oil.
  2. 2Air fry or bake tofu for 15 minutes.
  3. 3While tofu is cooking, grate ginger and garlic.
  4. 4Make the sauce by mixing grated ginger and garlic with honey, soy sauce and rice wine vinegar.
  5. 5Toast sesame seeds in a pan.
  6. 6Once the tofu is done, add it to the pan with the sauce and sesame seeds.
  7. 7Serve with rice and cucumber, garnish with spring onions.

Ingredients

  • 1 block tofu
  • 1 tablespoon corn flour
  • 0.5 teaspoon salt
  • 0.5 teaspoon pepper
  • 1 tablespoon oil
  • 1 piece ginger
  • 2 cloves garlic
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon sesame seeds
  • 1 bowl rice
  • 1 cucumber cucumber
  • 1 handful spring onions

Equipment

air fryerbaking pangraterbowlpanmeasuring spoonschopsticks