Honey, Ginger & Sesame Tofu
Directions
- 1Tear tofu into chunks and toss with cornflour, salt, pepper and a little bit of oil.
- 2Air fry or bake tofu for 15 minutes.
- 3While tofu is cooking, grate ginger and garlic.
- 4Make the sauce by mixing grated ginger and garlic with honey, soy sauce and rice wine vinegar.
- 5Toast sesame seeds in a pan.
- 6Once the tofu is done, add it to the pan with the sauce and sesame seeds.
- 7Serve with rice and cucumber, garnish with spring onions.
Ingredients
- 1 block tofu
- 1 tablespoon corn flour
- 0.5 teaspoon salt
- 0.5 teaspoon pepper
- 1 tablespoon oil
- 1 piece ginger
- 2 cloves garlic
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 1 tablespoon rice wine vinegar
- 1 tablespoon sesame seeds
- 1 bowl rice
- 1 cucumber cucumber
- 1 handful spring onions
Equipment
air fryerbaking pangraterbowlpanmeasuring spoonschopsticks
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