Fried Rice

Serves 6
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Directions

  1. 1Add chicken pieces to a pot.
  2. 2Add chicken pieces to a pot.
  3. 3Add chicken pieces to a pot.
  4. 4Add diced red onions, garlic, salt, thyme, chicken bouillon cubes, curry powder.
  5. 5Add diced red onions, garlic, salt, thyme, chicken bouillon cubes, curry powder.
  6. 6Add diced red onions, garlic, salt, thyme, chicken bouillon cubes, curry powder.
  7. 7Mix well and cover to cook.
  8. 8Mix well and cover to cook.
  9. 9Mix well and cover to cook.
  10. 10Remove chicken from the pot using a strainer.
  11. 11Remove chicken from the pot using a strainer.
  12. 12Remove chicken from the pot using a strainer.
  13. 13Add rice to the chicken broth.
  14. 14Add rice to the chicken broth.
  15. 15Add rice to the chicken broth.
  16. 16Add water, salt, curry powder and bell pepper.
  17. 17Add water, salt, curry powder and bell pepper.
  18. 18Add water, salt, curry powder and bell pepper.
  19. 19Cover the pot and cook.
  20. 20Cover the pot and cook.
  21. 21Cover the pot and cook.
  22. 22Fry the cooked chicken.
  23. 23Fry the cooked chicken.
  24. 24Fry the cooked chicken.
  25. 25Add oil to a wok.
  26. 26Add oil to a wok.
  27. 27Add oil to a wok.
  28. 28Add diced carrots and green beans to the wok.
  29. 29Add diced carrots and green beans to the wok.
  30. 30Add diced carrots and green beans to the wok.
  31. 31Stir-fry.
  32. 32Stir-fry.
  33. 33Stir-fry.
  34. 34Add peas, corn, chicken seasoning, salt, and white pepper.
  35. 35Add peas, corn, chicken seasoning, salt, and white pepper.
  36. 36Add peas, corn, chicken seasoning, salt, and white pepper.
  37. 37Mix well.
  38. 38Mix well.
  39. 39Mix well.
  40. 40Add diced green bell peppers and mix again.
  41. 41Add diced green bell peppers and mix again.
  42. 42Add diced green bell peppers and mix again.
  43. 43Add the cooked rice and mix.
  44. 44Add the cooked rice and mix.
  45. 45Add the cooked rice and mix.
  46. 46Add the shrimps and the liver and mix well.
  47. 47Add the shrimps and the liver and mix well.
  48. 48Add the shrimps and the liver and mix well.
  49. 49Serve the fried rice with a crab salad and fried chicken.
  50. 50Serve the fried rice with a crab salad and fried chicken.
  51. 51Serve the fried rice with a crab salad and fried chicken.

Ingredients

  • 2148 g chicken
  • 2148 g chicken
  • 2148 g chicken
  • handful onion
  • handful onion
  • handful onion
  • 3 garlic gloves
  • 3 garlic gloves
  • 3 garlic gloves
  • 2 teaspoons thyme
  • 2 teaspoons thyme
  • 2 teaspoons thyme
  • 1 tablespoon curry powder
  • 1 tablespoon curry powder
  • 1 tablespoon curry powder
  • 2 teaspoons salt
  • 2 teaspoons salt
  • 2 teaspoons salt
  • 4 cubes crushed chicken bouillon cubes
  • 4 cubes crushed chicken bouillon cubes
  • 4 cubes crushed chicken bouillon cubes
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 4 cups rice
  • 4 cups rice
  • 4 cups rice
  • 1 cup water
  • 1 cup water
  • 1 cup water
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon curry powder
  • 0.5 teaspoon curry powder
  • 0.5 teaspoon curry powder
  • 0.5 bell pepper
  • 0.5 bell pepper
  • 0.5 bell pepper
  • 1 large carrot
  • 1 large carrot
  • 1 large carrot
  • 0.5 green bell pepper
  • 0.5 green bell pepper
  • 0.5 green bell pepper
  • 6 green beans
  • 6 green beans
  • 6 green beans
  • 3 bunch green onions
  • 3 bunch green onions
  • 3 bunch green onions
  • 0.25 cup peas
  • 0.25 cup peas
  • 0.25 cup peas
  • 0.25 cup sweet corn
  • 0.25 cup sweet corn
  • 0.25 cup sweet corn
  • 0.5 teaspoon chicken seasoning
  • 0.5 teaspoon chicken seasoning
  • 0.5 teaspoon chicken seasoning
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 0.25 teaspoon salt
  • 1 teaspoon white pepper
  • 1 teaspoon white pepper
  • 1 teaspoon white pepper
  • 0.5 lbs shrimps
  • 0.5 lbs shrimps
  • 0.5 lbs shrimps
  • pinch salt
  • pinch salt
  • pinch salt
  • 0.25 teaspoon chicken seasoning
  • 0.25 teaspoon chicken seasoning
  • 0.25 teaspoon chicken seasoning
  • 0.5 teaspoons onion powder
  • 0.5 teaspoons onion powder
  • 0.5 teaspoons onion powder
  • 1 tablespoon Oil
  • 1 tablespoon Oil
  • 1 tablespoon Oil
  • 0.5 lb beef liver
  • 0.5 lb beef liver
  • 0.5 lb beef liver
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 0.5 teaspoon salt
  • 2 chicken seasoning cube
  • 2 chicken seasoning cube
  • 2 chicken seasoning cube
  • 1 cup water
  • 1 cup water
  • 1 cup water

Equipment

potwok