Pad Kra Pao

20 mins
Serves 1
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Directions

  1. 1Hot wok, add oil, shallots, garlic, and chopped chillies.
  2. 2Add lean ground beef.
  3. 3Once the meat is almost cooked through, add soy sauce, dark soy sauce, oyster sauce, fish sauce, and sugar.
  4. 4Finish with a large handful of basil and mix.
  5. 5Serve over rice with a fried egg on top.

Ingredients

  • 1 tablespoon oil
  • 2 tablespoons shallots
  • 2 tablespoons garlic
  • 1 tablespoon chopped chillies
  • 1 pound lean ground beef
  • 1 tablespoon soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon fish sauce
  • 1 tablespoon sugar
  • 1 large handful basil
  • 1 bag Cucumbers
  • 4 eggs
  • Rice