Stir-fry noodles
Serves 1
Directions
- 1Add water to the pot and cover it with the lid.
- 2Add noodles to the pot.
- 3Stir noodles and cover them with the lid.
- 4Add oil to the wok.
- 5Add eggs to the wok and scramble them.
- 6Remove eggs from the wok.
- 7Add oil to the wok.
- 8Add the sliced meat to the wok.
- 9Stir the meat.
- 10Add chopped pepper to the wok.
- 11Add Indomie seasoning and soy sauce.
- 12Stir the ingredients.
- 13Add the sliced meat and the scrambled eggs to the wok.
- 14Stir the ingredients.
- 15Add noodles to the wok and stir to combine.
Ingredients
- 5 packs Indomie Hot & Spicy Fried Noodles
- water
- oil
- eggs
- sliced meat
- chopped pepper
- Indomie seasoning
- soy sauce
Equipment
cooking potwokspatulatongs
Related recipes
Sticky Spicy Pumpkin with Peanut Lime Sauce
Chinese · Dinner
Cantonese Beef 'Chow Fun'
Chinese · Dinner
One Pan Chicken Dumplings
Chinese · Dinner
Mongolian Ground Beef Noodles
Chinese · Dinner15m
Sweet & Spicy Chicken Noodles
Chinese · Dinner
Stir-fried Chicken and Vegetables
Chinese · Dinner
Shumai
Chinese · Dinner
Chinese Velvet Chicken Breast
Chinese · Dinner
万能馄饨母馅与虾滑宽面
Chinese · Dinner
Crispy Chicken With Fried Rice Platter
Chinese · Dinner
Chinese American Fried Rice
Chinese · Dinner
Healthier General Tso's Chicken
Chinese · Dinner