Directions
- 1Pierce the chicken breast with a fork multiple times.
- 2Cut the chicken breast into small pieces.
- 3Season the chicken with salt and pepper.
- 4Whisk 3 eggs in a bowl.
- 5Finely chop the green onions.
- 6Add oil to a frying pan and add the frozen mixed vegetables.
- 7Pour the whisked eggs over the vegetables and stir.
- 8Add the cooked rice and stir.
- 9Add soy sauce and stir well.
- 10Mince the garlic.
- 11In a bowl, mix the minced garlic with soy sauce and oil.
- 12Stir to combine.
- 13Add the chicken to a frying pan and cook until browned.
- 14Pour the garlic sauce over the chicken and let it simmer.
- 15Serve the fried rice on a plate.
- 16Add the chicken to the fried rice.
- 17Sprinkle sesame seeds and green onions on top.
Ingredients
- 1 chicken breast
- 1 pinch salt
- 1 pinch pepper
- 3 eggs
- 1 bunch green onions
- 1 cup frozen mixed vegetables
- 2 cups cooked rice
- 2 tablespoons soy sauce
- 1 head garlic
- 1 tablespoon sesame seeds
- 2 tablespoons oil
Equipment
forkknifebowlwhiskfrying panwooden spatula
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