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家常炒包菜
38m
Serves 3
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家常炒包菜
instagram.com
38m
Serves 3
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Directions
1
将大白菜切成丝
2
锅里热油,放入2个鸡蛋,开大火翻炒至散
3
盛出备用
4
放入切好的大蒜和小米辣翻炒
5
放入切好的胡萝卜
6
放入切好的大白菜丝
7
大火翻炒均匀
8
炒至断生
9
放入炒好的鸡蛋
10
调味:鸡精,盐,生抽,蚝油
11
大火翻炒均匀,即可出锅
Ingredients
1 个 大白菜
2 个 鸡蛋
2 瓣 大蒜
5 个 小米辣
1 根 胡萝卜
1 勺 鸡精
1 勺 盐
1 勺 生抽
1 勺 蚝油
Equipment
knife
cutting board
wok
spatula
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