I’m good, don’t worry! Rice Bowl
Directions
- 1Whisk together 1 tbsp soy sauce, 1 tsp dark soy sauce, 1 tsp oyster sauce, 1/2 tsp rice wine vinegar, 1/2 tsp sugar, 1/4 tsp salt, 1/4 tsp pepper and 1/4 cup water.
- 2Stir fry ground pork or chicken until browned.
- 3Optional: Add a splash of rice wine.
- 4Make a space in the center and crack in 3 eggs.
- 5Add in the sauce and let them cook to your liking.
- 6Then pour in a cornstarch slurry to thicken the sauce.
Ingredients
- 1 tbsp soy sauce
- 1 tsp dark soy sauce
- 1 tsp oyster sauce
- 0.5 tsp rice vinegar
- 0.5 tsp sugar
- 0.25 tsp salt
- 0.25 tsp pepper
- 0.25 cup water
- 200 gram ground pork or chicken
- 0.25 cup rice wine
- 3 eggs
- 1 tbsp cornstarch slurry
Equipment
frying panwhiskmeasuring cup
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