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Egg Fried Rice
2m
Serves 1
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Egg Fried Rice
facebook.com
2m
Serves 1
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Directions
1
Chop green onions and saute them in a wok.
2
Crack in some eggs and gently scramble them once they are set.
3
Add day-old rice and vegetables. Break up any large clumps.
4
Season with soy sauce, oyster sauce, sugar, chicken bouillon, and white pepper.
5
Sprinkle in a pinch of MSG.
6
Toss everything together.
Ingredients
1 bunch green onions
3 eggs
3 cups day-old rice
1 cup vegetables
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 teaspoon sugar
1 teaspoon chicken bouillon
1 pinch white pepper
1 pinch MSG
Equipment
wok
knife
cutting board
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