Raspberry Fruit Tea

15m
Serves 3
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Directions

  1. 1Add frozen raspberries to the pot.
  2. 2Add chopped apple to the pot.
  3. 3Add orange slices to the pot.
  4. 4Add a cinnamon stick to the pot.
  5. 5Pour hot water over the fruits.
  6. 6Let steep for 15 minutes, covered.
  7. 7Add raw honey after steeping.
  8. 8Pour into your favorite mug.

Ingredients

  • 1.5 cups frozen raspberries
  • 1 apple
  • 0.5 orange
  • 1 cinnamon stick
  • 0.5 tsp raw honey

Equipment

small potheatproof pitchertea infuserstrain

Tips

  • Use a tea infuser or strain before drinking if you prefer a smooth sip.
  • Let it sit longer for a stronger, deeper flavor.
  • Can be reheated gently (not boiled) if sipping later.
  • When tea is finished, eat everything from the pot.