Loaded Baked Potato Soup

Serves 1
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Directions

  1. 1Wash the potatoes in a strainer under running water.
  2. 2Wash the potatoes in a strainer under running water.
  3. 3Wash the potatoes in a strainer under running water.
  4. 4Place the potatoes into a pot filled with water to boil.
  5. 5Place the potatoes into a pot filled with water to boil.
  6. 6Place the potatoes into a pot filled with water to boil.
  7. 7Cook the bacon in a pan.
  8. 8Cook the bacon in a pan.
  9. 9Cook the bacon in a pan.
  10. 10Remove the cooked bacon from the pan and set aside.
  11. 11Remove the cooked bacon from the pan and set aside.
  12. 12Remove the cooked bacon from the pan and set aside.
  13. 13Add the red onions to the pan with the bacon grease and cook.
  14. 14Add the red onions to the pan with the bacon grease and cook.
  15. 15Add the red onions to the pan with the bacon grease and cook.
  16. 16Add flour to the cooked onions.
  17. 17Add flour to the cooked onions.
  18. 18Add flour to the cooked onions.
  19. 19Pour in heavy cream.
  20. 20Pour in heavy cream.
  21. 21Pour in heavy cream.
  22. 22Add water.
  23. 23Add water.
  24. 24Add water.
  25. 25Stir in cheese.
  26. 26Stir in cheese.
  27. 27Stir in cheese.
  28. 28Add some of the cooked bacon.
  29. 29Add some of the cooked bacon.
  30. 30Add some of the cooked bacon.
  31. 31Add the boiled potatoes to the mixture.
  32. 32Add the boiled potatoes to the mixture.
  33. 33Add the boiled potatoes to the mixture.
  34. 34Mash the potatoes in the pan until finely mashed.
  35. 35Mash the potatoes in the pan until finely mashed.
  36. 36Mash the potatoes in the pan until finely mashed.
  37. 37Let the soup cook down to your desired creamy consistency.
  38. 38Let the soup cook down to your desired creamy consistency.
  39. 39Let the soup cook down to your desired creamy consistency.
  40. 40Serve the soup in a bowl.
  41. 41Serve the soup in a bowl.
  42. 42Serve the soup in a bowl.
  43. 43Top with cheese.
  44. 44Top with cheese.
  45. 45Top with cheese.
  46. 46Add a dollop of sour cream.
  47. 47Add a dollop of sour cream.
  48. 48Add a dollop of sour cream.
  49. 49Sprinkle with parsley.
  50. 50Sprinkle with parsley.
  51. 51Sprinkle with parsley.
  52. 52Add more bacon bits on top.
  53. 53Add more bacon bits on top.
  54. 54Add more bacon bits on top.
  55. 55Meal prep the remaining soup in containers for the week.
  56. 56Meal prep the remaining soup in containers for the week.
  57. 57Meal prep the remaining soup in containers for the week.

Ingredients

  • potatoes
  • potatoes
  • potatoes
  • bacon
  • bacon
  • bacon
  • red onion
  • red onion
  • red onion
  • flour
  • flour
  • flour
  • heavy cream
  • heavy cream
  • heavy cream
  • water
  • water
  • water
  • chicken broth
  • chicken broth
  • chicken broth
  • cheddar sour cream and chive
  • cheddar sour cream and chive
  • cheddar sour cream and chive
  • cheese
  • cheese
  • cheese
  • parsley
  • parsley
  • parsley
  • sour cream
  • sour cream
  • sour cream

Equipment

strainerpotpantongswooden spoonpotato masherladlebowlspoon