Arby's at Home

8 mins
Serves 8
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Directions

  1. 1Season chuck roast on both sides with salt, pepper, and garlic powder.
  2. 2Season chuck roast on both sides with salt, pepper, and garlic powder.
  3. 3Season chuck roast on both sides with salt, pepper, and garlic powder.
  4. 4Add olive oil to a large skillet and heat to medium-high heat.
  5. 5Add olive oil to a large skillet and heat to medium-high heat.
  6. 6Add olive oil to a large skillet and heat to medium-high heat.
  7. 7Sear the roast on both sides until brown.
  8. 8Sear the roast on both sides until brown.
  9. 9Sear the roast on both sides until brown.
  10. 10Add the roast to a large crockpot with beef broth.
  11. 11Add the roast to a large crockpot with beef broth.
  12. 12Add the roast to a large crockpot with beef broth.
  13. 13Season with Ranch seasoning, steak seasoning, and minced garlic.
  14. 14Season with Ranch seasoning, steak seasoning, and minced garlic.
  15. 15Season with Ranch seasoning, steak seasoning, and minced garlic.
  16. 16Add Arby's sauce and sliced onions on top, covering the roast.
  17. 17Add Arby's sauce and sliced onions on top, covering the roast.
  18. 18Add Arby's sauce and sliced onions on top, covering the roast.
  19. 19Cook on low for 8 hours.
  20. 20Cook on low for 8 hours.
  21. 21Cook on low for 8 hours.
  22. 22Remove and shred meat with forks, discarding any fat.
  23. 23Remove and shred meat with forks, discarding any fat.
  24. 24Remove and shred meat with forks, discarding any fat.
  25. 25Add a little more Arby's sauce to the meat and stir.
  26. 26Add a little more Arby's sauce to the meat and stir.
  27. 27Add a little more Arby's sauce to the meat and stir.
  28. 28Lay out the buns on a sheet pan.
  29. 29Lay out the buns on a sheet pan.
  30. 30Lay out the buns on a sheet pan.
  31. 31Add a scoop of meat to the bottom bun and top with cheese.
  32. 32Add a scoop of meat to the bottom bun and top with cheese.
  33. 33Add a scoop of meat to the bottom bun and top with cheese.
  34. 34Place sandwiches in the oven until the cheese is melted.
  35. 35Place sandwiches in the oven until the cheese is melted.
  36. 36Place sandwiches in the oven until the cheese is melted.
  37. 37Add Arby's sauce and Horsey sauce.
  38. 38Add Arby's sauce and Horsey sauce.
  39. 39Add Arby's sauce and Horsey sauce.

Ingredients

  • 3 lb chuck roast
  • 3 lb chuck roast
  • 3 lb chuck roast
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 1 tbsp olive oil
  • 2 cups beef broth
  • 2 cups beef broth
  • 2 cups beef broth
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp minced garlic
  • 1 tbsp Ranch seasoning
  • 1 tbsp Ranch seasoning
  • 1 tbsp Ranch seasoning
  • 1 tbsp Montreal steak seasoning
  • 1 tbsp Montreal steak seasoning
  • 1 tbsp Montreal steak seasoning
  • 1 sliced onions
  • 1 sliced onions
  • 1 sliced onions
  • 1 Arby's sauce
  • 1 Arby's sauce
  • 1 Arby's sauce
  • 1 Horsey sauce
  • 1 Horsey sauce
  • 1 Horsey sauce
  • 8 onion buns
  • 8 onion buns
  • 8 onion buns
  • 1 Cheddar cheese
  • 1 Cheddar cheese
  • 1 Cheddar cheese

Equipment

large skilletcrockpotforkssheet panovenair fryer