jowar paneer paratha

Serves 1
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Directions

  1. 1In a bowl, mix all the ingredients mentioned in the caption.
  2. 2In a bowl, mix all the ingredients mentioned in the caption.
  3. 3In a bowl, mix all the ingredients mentioned in the caption.
  4. 4Add sattu, jowar atta, salt, chopped coriander and a little bit of oil and water.
  5. 5Add sattu, jowar atta, salt, chopped coriander and a little bit of oil and water.
  6. 6Add sattu, jowar atta, salt, chopped coriander and a little bit of oil and water.
  7. 7Knead into a soft dough and let it rest for 15 minutes.
  8. 8Knead into a soft dough and let it rest for 15 minutes.
  9. 9Knead into a soft dough and let it rest for 15 minutes.
  10. 10Apply some oil on a parchment paper and press the dough down with wet fingers.
  11. 11Apply some oil on a parchment paper and press the dough down with wet fingers.
  12. 12Apply some oil on a parchment paper and press the dough down with wet fingers.
  13. 13Cook it on a hot tawa with some ghee on both sides.
  14. 14Cook it on a hot tawa with some ghee on both sides.
  15. 15Cook it on a hot tawa with some ghee on both sides.
  16. 16Serve it hot with dahi, chutney or achar.
  17. 17Serve it hot with dahi, chutney or achar.
  18. 18Serve it hot with dahi, chutney or achar.

Ingredients

  • 0.5 cup grated carrot
  • 0.5 cup grated carrot
  • 0.5 cup grated carrot
  • 0.5 cup beetroot
  • 0.5 cup beetroot
  • 0.5 cup beetroot
  • 0.5 cup chopped onion
  • 0.5 cup chopped onion
  • 0.5 cup chopped onion
  • 120 g grated paneer
  • 120 g grated paneer
  • 120 g grated paneer
  • 0.5 tsp ginger garlic paste
  • 0.5 tsp ginger garlic paste
  • 0.5 tsp ginger garlic paste
  • 0.5 tsp turmeric
  • 0.5 tsp turmeric
  • 0.5 tsp turmeric
  • 0.5 tsp red chilli powder
  • 0.5 tsp red chilli powder
  • 0.5 tsp red chilli powder
  • 1 tsp sesame seeds
  • 1 tsp sesame seeds
  • 1 tsp sesame seeds
  • 0.25 tsp crushed ajwain
  • 0.25 tsp crushed ajwain
  • 0.25 tsp crushed ajwain
  • 0.25 cup sattu
  • 0.25 cup sattu
  • 0.25 cup sattu
  • 1 cup jowar atta
  • 1 cup jowar atta
  • 1 cup jowar atta
  • salt
  • salt
  • salt
  • chopped coriander
  • chopped coriander
  • chopped coriander
  • 1 tbsp oil
  • 1 tbsp oil
  • 1 tbsp oil
  • water
  • water
  • water
  • dahi
  • dahi
  • dahi
  • chutney
  • chutney
  • chutney
  • achar
  • achar
  • achar
  • ghee
  • ghee
  • ghee

Equipment

bowlwooden spoonparchment papertawa