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Paneer Changezi
55m
Serves 1
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Paneer Changezi
instagram.com
55m
Serves 1
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Directions
1
Remove the paneer from the muslin cloth and cut it into rectangular pieces.
2
Heat oil in a wok and fry the paneer pieces until golden brown.
3
In a separate pan, sauté the finely chopped onions, green chilies, and add spices until fragrant.
4
Add the ginger paste, tomato paste, and other spices, and cook until the oil separates.
5
Add the fried paneer pieces to the sauce, and mix well to coat them evenly.
6
Garnish with coriander and mayonnaise.
Ingredients
1 block paneer
1 cup oil
2 handful finely chopped onions
2 handful green chilies
1 tablespoon red chili powder
1 tablespoon other spices
1 tablespoon ginger paste
1 cup tomato paste
1 handful coriander
1 tablespoon Mayonnaise or cream
Equipment
knife
bowl
wok
spatula
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