5-Minute Pasta

5 mins
Serves 1
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Directions

  1. 1Add about two cloves of garlic to a pan with melted butter and stir.
  2. 2Add some crushed red pepper.
  3. 3Add a little bit of flour and stir.
  4. 4Start adding some pasta water.
  5. 5Add some Marsala wine or any wine you have.
  6. 6Add some cream.
  7. 7Heat the sauce until it thickens and add lots of Parmesan cheese.
  8. 8Add your noodles to the sauce.
  9. 9Garnish with extra cheese and parsley, then eat.

Ingredients

  • 2 cloves garlic
  • crushed red pepper
  • flour
  • pasta water
  • Marsala wine
  • cream
  • Parmesan cheese
  • noodles

Equipment

pan