Zucchini Flatbread Bake

Name: Zucchini Flatbread Bake
Cuisine: Italian
Ingredients: 450 g zucchini; 1 onion; 300 g 00 flour; 330 g water; 75 g breadcrumbs; Fresh rosemary; Salt; pepper; Olive oil; Semolina flour

Serves 1

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Zucchini Flatbread Bake

tiktok.com

Serves 1

Directions

1Run the zucchini and onions on a mandoline.
2In a large bowl, whisk together the flour and water to form a batter.
3Add the zucchini, onions, salt, pepper, rosemary and breadcrumbs to the batter.
4Mix well.
5Line a baking sheet with parchment paper.
6Drizzle the parchment-lined baking sheet with olive oil and semolina.
7Spread an even layer of the zucchini batter on the baking sheet.
8Top it all off with a generous amount of olive oil and some semolina to give that extra crunch.
9Pop it in the oven.
10Bake at 400°F for 45 min, or until crispy and golden.
11Cut into squares and serve.

Ingredients

450 g zucchini
1 onion
300 g 00 flour
330 g water
75 g breadcrumbs
Fresh rosemary
Salt
pepper
Olive oil
Semolina flour

Equipment

mandolinlarge bowlwhiskbaking sheetparchment paperoven

Zucchini Flatbread Bake

Serves 1

tiktok.com

Zucchini Flatbread Bake

tiktok.com

Serves 1

Directions

1Run the zucchini and onions on a mandoline.
2In a large bowl, whisk together the flour and water to form a batter.
3Add the zucchini, onions, salt, pepper, rosemary and breadcrumbs to the batter.
4Mix well.
5Line a baking sheet with parchment paper.
6Drizzle the parchment-lined baking sheet with olive oil and semolina.
7Spread an even layer of the zucchini batter on the baking sheet.
8Top it all off with a generous amount of olive oil and some semolina to give that extra crunch.
9Pop it in the oven.
10Bake at 400°F for 45 min, or until crispy and golden.
11Cut into squares and serve.