Mongolian Beef

Name: Mongolian Beef
Total time: 30 min
Cuisine: Chinese
Ingredients: soy sauce; sugar; baking soda; cornstarch; rice vinegar; canola oil; beef; sesame oil; ginger; garlic; brown sugar; water; oil; green onions

30m

Serves 1

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Mongolian Beef

tiktok.com

30m

Serves 1

Directions

1Start with the marinade: add soy sauce, sugar, baking soda, cornstarch, rice vinegar, and canola oil, then mix them together.
2Pour the marinade into a bag with your beef.
3Give it a good mix and let it marinate for at least an hour (the longer, the more tender it will be).
4For the sauce: combine soy sauce, sesame oil, ginger, garlic, brown sugar, cornstarch, and water.
5Whisk the sauce ingredients together.
6Add your beef to a hot pan with some oil and let it get slightly charred.
7Add in your sauce mixture and keep whisking as it starts to thicken up.
8Add your beef back into the pan.
9Add green onions.

Ingredients

soy sauce
sugar
baking soda
cornstarch
rice vinegar
canola oil
beef
sesame oil
ginger
garlic
brown sugar
water
oil
green onions

Equipment

baghot pan

Tips

Marinate the beef for at least an hour for more tender results.
Keep whisking the sauce as it thickens.

Mongolian Beef

30m

Serves 1

tiktok.com

Mongolian Beef

tiktok.com

30m

Serves 1

Directions

1Start with the marinade: add soy sauce, sugar, baking soda, cornstarch, rice vinegar, and canola oil, then mix them together.
2Pour the marinade into a bag with your beef.
3Give it a good mix and let it marinate for at least an hour (the longer, the more tender it will be).
4For the sauce: combine soy sauce, sesame oil, ginger, garlic, brown sugar, cornstarch, and water.
5Whisk the sauce ingredients together.
6Add your beef to a hot pan with some oil and let it get slightly charred.
7Add in your sauce mixture and keep whisking as it starts to thicken up.
8Add your beef back into the pan.
9Add green onions.