Trending Eggs with Shrimp & Tofu
7 mins
Serves 1
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Trending Eggs with Shrimp & Tofu
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7 mins
Serves 1
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Directions
1
Add oil to a pan and place the silken tofu in it.
2
Add oil to a pan and place the silken tofu in it.
3
Add oil to a pan and place the silken tofu in it.
4
Brutally cut up the tofu with a spatula.
5
Brutally cut up the tofu with a spatula.
6
Brutally cut up the tofu with a spatula.
7
Top with shelled shrimp.
8
Top with shelled shrimp.
9
Top with shelled shrimp.
10
Pour in the Chinese secret sauce, which includes light soy sauce, oyster sauce, sugar, and clean water.
11
Pour in the Chinese secret sauce, which includes light soy sauce, oyster sauce, sugar, and clean water.
12
Pour in the Chinese secret sauce, which includes light soy sauce, oyster sauce, sugar, and clean water.
13
Cover with a lid and cook over low heat for 2 minutes.
14
Cover with a lid and cook over low heat for 2 minutes.
15
Cover with a lid and cook over low heat for 2 minutes.
16
Add three beaten eggs.
17
Add three beaten eggs.
18
Add three beaten eggs.
19
Add chopped luncheon meat (spam).
20
Add chopped luncheon meat (spam).
21
Add chopped luncheon meat (spam).
22
Simmer for 5 minutes.
23
Simmer for 5 minutes.
24
Simmer for 5 minutes.
25
Sprinkle with black sesame seeds.
26
Sprinkle with black sesame seeds.
27
Sprinkle with black sesame seeds.
28
Sprinkle with chopped green onion.
29
Sprinkle with chopped green onion.
30
Sprinkle with chopped green onion.
Ingredients
Silken tofu
Silken tofu
Silken tofu
Shelled shrimp
Shelled shrimp
Shelled shrimp
3 tsp Light soy sauce
3 tsp Light soy sauce
3 tsp Light soy sauce
1 tsp Oyster sauce
1 tsp Oyster sauce
1 tsp Oyster sauce
0.33 tsp Sugar
0.33 tsp Sugar
0.33 tsp Sugar
80 ml Clean water
80 ml Clean water
80 ml Clean water
3 Beaten eggs
3 Beaten eggs
3 Beaten eggs
50 g Chopped luncheon meat
50 g Chopped luncheon meat
50 g Chopped luncheon meat
1 tsp Black sesame seeds
1 tsp Black sesame seeds
1 tsp Black sesame seeds
1 tsp Chopped green onion
1 tsp Chopped green onion
1 tsp Chopped green onion
Equipment
pan
spatula
lid