Kid's Breakfast

Serves 2
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Directions

  1. 1Pour egg mixture into a pan.
  2. 2Pour egg mixture into a pan.
  3. 3Pour egg mixture into a pan.
  4. 4Add bread to absorb the liquid.
  5. 5Add bread to absorb the liquid.
  6. 6Add bread to absorb the liquid.
  7. 7Flip the bread.
  8. 8Flip the bread.
  9. 9Flip the bread.
  10. 10Sprinkle sesame seeds.
  11. 11Sprinkle sesame seeds.
  12. 12Sprinkle sesame seeds.
  13. 13Fold the omelet.
  14. 14Fold the omelet.
  15. 15Fold the omelet.
  16. 16Add lettuce, tomatoes, ham, and cheese.
  17. 17Add lettuce, tomatoes, ham, and cheese.
  18. 18Add lettuce, tomatoes, ham, and cheese.
  19. 19Squeeze mayonnaise.
  20. 20Squeeze mayonnaise.
  21. 21Squeeze mayonnaise.
  22. 22Fold it all.
  23. 23Fold it all.
  24. 24Fold it all.
  25. 25Make a vegetable pancake by shredding zucchini and carrots.
  26. 26Make a vegetable pancake by shredding zucchini and carrots.
  27. 27Make a vegetable pancake by shredding zucchini and carrots.
  28. 28Add salt and squeeze out the water.
  29. 29Add salt and squeeze out the water.
  30. 30Add salt and squeeze out the water.
  31. 31Add flour and eggs; stir well.
  32. 32Add flour and eggs; stir well.
  33. 33Add flour and eggs; stir well.
  34. 34Add vegetable mixture to a pan.
  35. 35Add vegetable mixture to a pan.
  36. 36Add vegetable mixture to a pan.
  37. 37Add egg and ham.
  38. 38Add egg and ham.
  39. 39Add egg and ham.
  40. 40Cover with vegetable pancake.
  41. 41Cover with vegetable pancake.
  42. 42Cover with vegetable pancake.
  43. 43Pan-fry until golden brown.
  44. 44Pan-fry until golden brown.
  45. 45Pan-fry until golden brown.
  46. 46Slice and serve.
  47. 47Slice and serve.
  48. 48Slice and serve.
  49. 49Make a purple rice cake by layering purple rice, taro, and cream.
  50. 50Make a purple rice cake by layering purple rice, taro, and cream.
  51. 51Make a purple rice cake by layering purple rice, taro, and cream.
  52. 52Top with wafer flakes.
  53. 53Top with wafer flakes.
  54. 54Top with wafer flakes.
  55. 55Place all dishes on trays.
  56. 56Place all dishes on trays.
  57. 57Place all dishes on trays.
  58. 58Pan-fry the egg and bacon.
  59. 59Pan-fry the egg and bacon.
  60. 60Pan-fry the egg and bacon.
  61. 61Lay the tortilla and add tomato, cucumber, egg, bacon, and corn.
  62. 62Lay the tortilla and add tomato, cucumber, egg, bacon, and corn.
  63. 63Lay the tortilla and add tomato, cucumber, egg, bacon, and corn.
  64. 64Fold and seal.
  65. 65Fold and seal.
  66. 66Fold and seal.
  67. 67Place into the air fryer.
  68. 68Place into the air fryer.
  69. 69Place into the air fryer.
  70. 70Brush with egg yolk and sesame seeds.
  71. 71Brush with egg yolk and sesame seeds.
  72. 72Brush with egg yolk and sesame seeds.
  73. 73Set air fryer to 200 degrees for 20 minutes.
  74. 74Set air fryer to 200 degrees for 20 minutes.
  75. 75Set air fryer to 200 degrees for 20 minutes.
  76. 76Cut and serve.
  77. 77Cut and serve.
  78. 78Cut and serve.
  79. 79Mix the chicken, soy sauce, and oyster sauce.
  80. 80Mix the chicken, soy sauce, and oyster sauce.
  81. 81Mix the chicken, soy sauce, and oyster sauce.
  82. 82Add potato, pepper and cornstarch.
  83. 83Add potato, pepper and cornstarch.
  84. 84Add potato, pepper and cornstarch.
  85. 85Mold the patties and place them into the air fryer.
  86. 86Mold the patties and place them into the air fryer.
  87. 87Mold the patties and place them into the air fryer.
  88. 88Spray with oil and set air fryer to 180 degrees for 20 minutes.
  89. 89Spray with oil and set air fryer to 180 degrees for 20 minutes.
  90. 90Spray with oil and set air fryer to 180 degrees for 20 minutes.
  91. 91Serve on lettuce.
  92. 92Serve on lettuce.
  93. 93Serve on lettuce.
  94. 94Boil the scallop noodles.
  95. 95Boil the scallop noodles.
  96. 96Boil the scallop noodles.
  97. 97Cook two eggs.
  98. 98Cook two eggs.
  99. 99Cook two eggs.
  100. 100Cut into small pieces.
  101. 101Cut into small pieces.
  102. 102Cut into small pieces.
  103. 103Add boiling water, noodles, and vegetables.
  104. 104Add boiling water, noodles, and vegetables.
  105. 105Add boiling water, noodles, and vegetables.
  106. 106Season with soy sauce and salt.
  107. 107Season with soy sauce and salt.
  108. 108Season with soy sauce and salt.
  109. 109Serve.
  110. 110Serve.
  111. 111Serve.
  112. 112Add oil to the pan.
  113. 113Add oil to the pan.
  114. 114Add oil to the pan.
  115. 115Arrange sausage slices.
  116. 116Arrange sausage slices.
  117. 117Arrange sausage slices.
  118. 118Pour the egg.
  119. 119Pour the egg.
  120. 120Pour the egg.
  121. 121Add scallions.
  122. 122Add scallions.
  123. 123Add scallions.
  124. 124Place the tortilla, flip and brush with ketchup.
  125. 125Place the tortilla, flip and brush with ketchup.
  126. 126Place the tortilla, flip and brush with ketchup.
  127. 127Add lettuce and chicken, fold, and cut.
  128. 128Add lettuce and chicken, fold, and cut.
  129. 129Add lettuce and chicken, fold, and cut.
  130. 130Add oil to the pan and put dumplings in.
  131. 131Add oil to the pan and put dumplings in.
  132. 132Add oil to the pan and put dumplings in.
  133. 133Cover with a lid and cook for 5-7 minutes.
  134. 134Cover with a lid and cook for 5-7 minutes.
  135. 135Cover with a lid and cook for 5-7 minutes.
  136. 136Fry until golden.
  137. 137Fry until golden.
  138. 138Fry until golden.
  139. 139Serve.
  140. 140Serve.
  141. 141Serve.
  142. 142Mash yam and add milk.
  143. 143Mash yam and add milk.
  144. 144Mash yam and add milk.
  145. 145Shape it into a cone.
  146. 146Shape it into a cone.
  147. 147Shape it into a cone.
  148. 148Add blueberries on the top.
  149. 149Add blueberries on the top.
  150. 150Add blueberries on the top.
  151. 151Make taro milk and add cream.
  152. 152Make taro milk and add cream.
  153. 153Make taro milk and add cream.
  154. 154Decorate the milk.
  155. 155Decorate the milk.
  156. 156Decorate the milk.
  157. 157Add the prepared food to the trays.
  158. 158Add the prepared food to the trays.
  159. 159Add the prepared food to the trays.

Ingredients

  • egg
  • egg
  • egg
  • scallions
  • scallions
  • scallions
  • bread
  • bread
  • bread
  • sesame seeds
  • sesame seeds
  • sesame seeds
  • lettuce
  • lettuce
  • lettuce
  • tomato
  • tomato
  • tomato
  • ham
  • ham
  • ham
  • cheese
  • cheese
  • cheese
  • mayonnaise
  • mayonnaise
  • mayonnaise
  • zucchini
  • zucchini
  • zucchini
  • carrot
  • carrot
  • carrot
  • salt
  • salt
  • salt
  • flour
  • flour
  • flour
  • luncheon meat
  • luncheon meat
  • luncheon meat
  • purple rice
  • purple rice
  • purple rice
  • mashed taro
  • mashed taro
  • mashed taro
  • milk cap
  • milk cap
  • milk cap
  • wafer flakes
  • wafer flakes
  • wafer flakes
  • bacon
  • bacon
  • bacon
  • tortilla
  • tortilla
  • tortilla
  • cucumber
  • cucumber
  • cucumber
  • corn
  • corn
  • corn
  • cooking wine
  • cooking wine
  • cooking wine
  • oyster sauce
  • oyster sauce
  • oyster sauce
  • soy sauce
  • soy sauce
  • soy sauce
  • black pepper
  • black pepper
  • black pepper
  • potato
  • potato
  • potato
  • starch
  • starch
  • starch
  • chicken breast
  • chicken breast
  • chicken breast
  • peas
  • peas
  • peas
  • scallop noodles
  • scallop noodles
  • scallop noodles
  • sausage
  • sausage
  • sausage
  • ketchup
  • ketchup
  • ketchup
  • dumplings
  • dumplings
  • dumplings
  • mountain yams
  • mountain yams
  • mountain yams
  • milk
  • milk
  • milk
  • blueberries
  • blueberries
  • blueberries
  • taro rice cereal
  • taro rice cereal
  • taro rice cereal

Equipment

panspatulabowlchopsticksmini muffin panknifespatulacircular moldair fryercooking brushcooking scissor