Directions
- 1Season 3 eggs with salt and scramble them in a frying pan. Remove while still tender.
- 2In the same pan, add oil, spring onions(white part) and garlic, stir-fry.
- 3Add 3-4 tomatoes and water.
- 4Add oyster sauce, soy sauce and ketchup, stir-fry until tomatoes are softened.
- 5Add in the scrambled eggs.
- 6Drizzle sesame oil.
- 7Add white rice and chopped spring onions.
Ingredients
- 3 eggs
- 1 pinch salt
- 1 handful spring onions (white part)
- 1 handful chopped garlic
- 3 tomatoes
- 1 handful water
- 1 tbsp oyster sauce
- 1 tsp soy sauce
- 1 tbsp ketchup
- 1 drizzle sesame oil
- 1 bowl white rice
- 1 handful spring onions
Equipment
frying panbowlspatula
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