大蒜煎蛋
Serves 4
Directions
- 1Heat oil in a pan and sauté the minced garlic until fragrant.
- 2Crack the eggs into the pan over the garlic.
- 3Cover the pan and cook until the eggs reach your desired doneness.
- 4Drizzle with soy sauce to finish.
Ingredients
- tbsp garlic, minced
- tbsp oil
- 4 whole egg
- soy sauce (optional)
Equipment
panspatulalid
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