Serves 1
Directions
- 1Boil the eggs.
- 2Cool the eggs with cold water.
- 3Peel the boiled eggs.
- 4Put soy sauce in a pot.
- 5Add water.
- 6Add sugar and stir
- 7Chop the garlic and add to the pot.
- 8Chop the leek and add to the pot.
- 9Add crushed chillies.
- 10Add the roasted sesame.
- 11Mix all ingredients.
- 12Put the eggs in a zipper bag.
- 13Pour the marinade with the ingredients to the zipper bag.
- 14Let rest in the fridge for one or two days.
- 15Cut the egg to see the result.
- 16Serve with rise, carrots and leek.
Ingredients
- 9 eggs
- glass soy sauce
- glass water
- 3 spoon sugar
- garlic
- leek
- crushed chillies
- roasted sesame
Equipment
saucepanskimmercutting boardknifespoonzipper bagfrying pan
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